This recipe for bourbon balls is an old-fashioned classic! This Southern favorite is one anyone will love. Being from Kentucky, we know all about bourbon balls! If you love this candy, you will also love these No Bake Orange Balls. They are an old-fashioned classic only a few ingredients and are absolutely wonderful for the…
Fantasy Fudge original recipe was found on the back of the Kraft Marshmallow Creme jar. Today, Fantasy Fudge has become a Christmas staple in many homes. My recipe tweaks the ingredients just slightly to make for a more quality fudge while still remaining that classic dessert we all know and love. If you’re in a […]
I finally found the perfect recipe for chicken breast! Ingredients: olive oil: 30 ml (1 fl oz) potatoes: 500 g (18 oz) chicken breast: 3 pc eggs: 4 pc sour cream: 200 g (7.1 oz) black pepper: 2 g (0.1…Read More »
Don’t cook chicken rolls until you see this recipe. It will conquer you! Ingredients: potatoes: 400 g (14 oz) oregano: 3 g (0.1 oz) sweet paprika: 3 g (0.1 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2…Read More »
My name is John, and I eat gabagool out of the fridge.
The post Goodbye Mortadella and Other Deli Meats I Have Loved appeared first on TASTE.
These easy-to-make icebox cookies are bejeweled with cranberries and pistachios to create a standout holiday cookie.
Chris Spath’s Transformation: Losing 116 Pounds and Overcoming Health Challenges with the Carnivore Diet
Every holiday season, do you think THIS year will be the best ever only to be wracked with guilt because you’ve fallen short? David’s got your back.