I just found the best trick to making tender chicken!

Ingredients:
butter: 30 g (1.1 oz)
garlic: 20 g (0.7 oz)
an entire chicken: 1 pc
salt: 10 g (0.4 oz)
black pepper: 7 g (0.2 oz)
soy sauce: 60 ml (2 fl oz)
ketchup: 50 g (1.8 oz)
honey: 30 g (1.1 oz)
mustard: 30 g (1.1 oz)
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
sweet paprika: 5 g (0.2 oz)
pickled cucumbers juice: 100 ml (3.4 fl oz)
onion: 1 pc
boiled potatoes: 700 g (25 oz)
salt: 3 g (0.1 oz)
sweet paprika: 3 g (0.1 oz)
black pepper: 3 g (0.1 oz)
parsley: 20 g (0.7 oz)

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