This rich orange, olive oil, and poppyseed cake is topped with balsamic macerated strawberries and a dollop of whipped cream. It’s an easy dessert that would be welcome any time of the year. Bonus, no mixer required.

A slice of orange, olive oil, and poppyseed cake with sliced strawberries on the side on a white plate

Adapted from Vedika Luthra | 52 Weeks, 52 Sweets | Mango Publishing, 2021

Olive oil has a miraculous effect on food, adding a richness, and bringing out hidden flavors. In this recipe, olive oil is combined with…

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