This flatbread with pancetta, pear, and blue cheese is made with homemade dough, crispy pancetta cubes, caramelized onions, thinly sliced pear, blue cheese, arugula, and a balsamic drizzle. You can think of it as a very fancy pizza. We just call it dinner.

An oval flatbread with pancetta, pear, and blue cheese, cut into 10 wedges.

Adapted from Sarah Gonzalez | Baking with the Bread Lady | Zondervan, 2021

While the idea of making flatbread from scratch may seem a bit daunting, fear not. The dough is easy to put…

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