This easy rhubarb crisp recipe is made with a buttery cinnamon streusel topping—without oats, thank you very much—and beneath it lies just humble rhubarb, sugar, and orange zest. A quintessential spring dessert. Not too sweet. Not too tart. Just right. And superbly simple.

A white baking dish filled with easy rhubarb crisp and a spoon resting in the center.

This easy rhubarb crisp goes beyond being a truly inspired dessert to also being a lovely…

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