These grilled pork burger patties are infused with Asian flavors, topped with a simple crunchy slaw, and smothered in homemade yum yum sauce. We’ve included instructions for grilling these pork burgers on a Big Green Egg or on a gas or charcoal grill because they’ll be on repeat all summer long.

Three grilled pork burgers topped with coleslaw and yum yum sauce on a wooden serving tray.

Adapted from Ray Sheehan | Big Green Egg Basics | Page Street Publishing, 2022

If you are in the mood for a thick, juicy grilled

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