For this easy stir-fried beef with garlic sauce, cubes of top sirloin are gently stir-fried and then finished in a buttery, garlic cream sauce. Served over rice or mashed potatoes, it’s a true comfort meal that comes together in just over an hour.

A cast-iron skillet filled with stir-fried beef with garlic sauce and a blue and white oven mitt on the side.

Adapted from Jessica Formicola | Beef It Up! | Storey Publishing, 2022

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