This creamy, tangy key lime cheesecake with pecan crust tastes like a perfect combination of key lime pie and New York-style cheesecake. It sits atop a nutty graham cracker and pecan crust and is topped with sweetened whipped cream.

A whole key lime cheesecake with pecan crust topped with lime slices and whipped cream on a plate.

Adapted from Belinda Smith-Sullivan | Southern Sugar | Gibbs Smith, 2021

This recipe combines the unique subtle tartness of a key lime pie in a surprisingly nutty cheesecake crumb crust. Key lime pie is the…

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