This chocolate zucchini cake with buttercream frosting is rich and decadent, as all chocolate cakes should be. It’s a great way to use up a summer abundance of zucchini and it’s perfect for snacking, birthdays, or when you’ve made all the zucchini bread you can eat.

A square of chocolate zucchini cake with buttercream frosting on a square of parchment with a fork standing up in the center of the cake.

Adapted from Amanda Rettke | Homestead Recipes | William Morrow Cookbooks, 2022

Amazingly rich and decadent, this cake is what all chocolate cakes should…

devour more »