Learn how to make Instant Pot Raspberry Cheesecake – made with a buttery Oreo crust, rich raspberry cheesecake filling, and topped with chocolate ganache. The Oreo cookie crust mixture is the perfect base for this cream cheese cheesecake filling with raspberry sauce. And the chocolate ganache topping combined with fresh berries is perfect.

🍓INGREDIENTS🍓:
Crust:
1 cup crushed Oreo cookie crumbs from about 12 Oreos
3 tablespoons butter melted
Filling:
16 ounces cream cheese room temperature
1/4 cup sugar
3/4 cup seedless raspberry jam
1/4 cup sour cream
1 tablespoon cornstarch
2 eggs room temperature
1 teaspoon vanilla extract
Ganache:
6 oz. milk chocolate finely chopped
1/3 cup heavy cream
Fresh raspberries for decoration

🖨 PRINT RECIPE & DIRECTIONS HERE👇🏻👇🏻👇🏻:
https://sweetandsavorymeals.com/instant-pot-raspberry-cheesecake/

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💎💎WATCH MORE OF MY RECIPES💎💎:

🍓Strawberry Poke Cake – https://youtu.be/h3yV_vLclWU
🍌Blueberry Banana Bread – https://youtu.be/DeJpB3kIgSI
🍝Instant Pot Tuscan Chicken Pasta – https://youtu.be/yHfAqwLbN0c
🍟Crispy Air Fryer Potatoes – https://youtu.be/DN_taKCncY0
🥬Stuffed Cabbage Rolls – https://youtu.be/JReSkoUnGwk

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