
Learn how to make Mediterranean Lentil Salad – filling and hearty, made with crunchy veggies, and chewy lentils, tossed in a honey lime dressing, and topped with feta cheese. You can make this a vegan lentil salad or add feta cheese for some creaminess. Filled with crunchy veggies, hearty lentils, and fresh herbs, and topped with tangy lime dressing, this lentil salad is perfect for any Mediterranean diet.
🍓INGREDIENTS🍓:
1 cup dry green lentils or another type of lentils
1 pomegranate
1 small red onion chopped
1 green bell pepper seeds removed, deveined and chopped
1 red bell pepper seeds removed, deveined and chopped
1 cup chopped celery
1 English cucumber chopped
4-5 cups chopped romaine or baby spinach
1 cup chopped fresh parsley
Honey lime dressing:
1/4 cup fresh lime juice
1/3 cup extra virgin olive oil
1 tablespoon honey or maple syrup
1/2 teaspoon dried oregano
1 teaspoon ground cumin
2 cloves garlic minced
Salt and pepper to taste
Garnish:
1/2 cup crumbled feta cheese
1/3 cup unsalted pistachios chopped
🖨 PRINT RECIPE & DIRECTIONS HERE👇🏻👇🏻👇🏻:
https://sweetandsavorymeals.com/mediterranean-lentil-salad-recipe/
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